Montesanco MÓN Monastrell 2025 (750ml)

First rosé made in Montesanco from the Monastrell variety.

VINTAGE 2025

D.O.P Utiel-Requena

WINEWMAKING

The grapes are destemmed and undergo a brief cold pellicular maceration for 24
hours.

After fermentation, the wine remains in contact with fine lees for 6 months until
bottling in February 2026.

TASTING NOTES

• Color: Light ruby with onion skin tones• Nose: blackcurrant, wild strawberry, eucalyptus
• Palate: Balanced acidity, full-bodied and persistent rosé.

ANALYSIS
• Alcoholic strength: 14 % Vol.